
Chicken with lemon and capers, or chicken piccata. It really is a delicious mouthful. Tender chicken with a delicious piquant taste of lemon, and then
Stifado brings great holiday memories to me. Many years ago I was in Cyprus with my sister. It was an absolutely amazing tour that featured
We love homemade tomato soup with fresh tomatoes, and now that the greenhouse is filled with tomatoes in abundance, it’s a lovely and easy dish.
Pulled chicken sous vide or shredded chicken is an easy way to turn a couple of boring chicken breasts into a tasty and delicious mouthful.
Yeah! Frikadeller for dinner. This is in our opinion the danish national dish no. 2. Right after “Stegt flæsk med persillesovs” of course. Vi love
Gambas pil pil is and will always be a favorite in our home. Lots of flavor, and then served with a good bread. The bread
Welcome…
Meet the family behind “Mad for Madelskere”!
Behind Mad for Madelskere is a small danish family from southern Jutland. The family consists of mommy Tina, daddy Rasmus, Johannes (5 years) and Ellen (4 years). Our family dog Lasse is also always in the kitchen when we are tasting the dishes.
A really good juicy pork roast with crackling, it doesn’t get much better than that! Roasted pork in the oven is probably how most people cook the pork roast for Christmas Eve in Denmark, or whenever you feel like a good roast with crispy crackling. If you want to see
Here in December, we are going to have a lot of aebleskiver, and the best kind is the homemade ones. Here you get our recipe for traditional danish aebleskiver with buttermilk. We think this gives the perfect taste and texture, as old-fashioned original danish pancake balls should be. What is
If you are not into the heavy mulled red wine or would like to make a non-alcoholic mulled wine, then you should try this recipe for white mulled wine with apple juice. You first make an essence, and then you can choose whether you want to serve it with rum
Spinach roulade with salmon is a beautiful starter that can be served to guests or your family. It consists of a spinach base filled with cream cheese with lots of dill and smoked salmon. It’s easy to make and is guaranteed to impress as a New Year’s starter. Read along
Delicious airy sausage rolls.. Yes, please! Danish sausage rolls should be soft, have an airy dough, and a sausage that tastes great. This recipe is for the softest, and most airy sausage rolls you can imagine is the family’s favorite. They are very good for freezing, and the kids love
Delicious airy sausage rolls.. Yes, please! Danish sausage rolls should be soft, have an airy dough, and a sausage that tastes great. This recipe is
Chicken with lemon and capers, or chicken piccata. It really is a delicious mouthful. Tender chicken with a delicious piquant taste of lemon, and then
We’re not big potato fans at our house. In fact, it’s not often we get potatoes for dinner, but that may change now that we’ve
Are you looking for the best recipe for the most soft and delicious danish cinnamon rolls? Then you are in the right place. These snail
Most Danish people has some kind of history with citronfromage – danish lemon mousse. At our house it is a good history! For both kids
Yeah! Frikadeller for dinner. This is in our opinion the danish national dish no. 2. Right after “Stegt flæsk med persillesovs” of course. Vi love
Mad for Madelskere is published by danish company WM Media, owned by Rasmus og Tina Møller.